Recipe Marketing : Home Baked Sugar Cookies

Home Baked Sugar Cookies

Ingredients

½ cup butter

½ cup vegetable shortening

1 cups sugar

1 egg

1 teaspoons vanilla

½ teaspoon baking soda

½ teaspoon nutmeg

½ orange rind (approx. 2 teaspoons)

2½ cups flour

Method

1. Preheat oven to 350°.

2. Prepare and grease cookie sheets.

3. Sift flour, baking soda, and nutmeg together; set aside.

4. Cream butter and sugar.

5. Add eggs, vanilla and orange rind.

6. Add dry ingredients.

7. Scoop up dough with a teaspoon, roll out in the palm of your hand into a ball, place on cookie sheet and press with a sugar coated fork.

8. Bake for approximately 10 minutes or until done and nicely brown.

9. Remove immediately from baking sheet onto a wire rack.

10. Cool completely and serve accordingly. Store in an air tight container.

Home Baked Sugar Cookies were made and prepared by Shirley-Ann Pearman

Photography by Shirley-Ann Pearman

This recipe originated from a recipe in which my mother (Betty Ming) made for many years.

Thank You!

Shirley-Ann Pearman

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