Monday, January 13, 2020

Chocolate Fruitcake

CHOCOLATE FRUITCAKE















Chocolate Fruitcake

Ingredients

1 Betty Crocker Box of Chocolate Cake Mix (Mix according to box)
1 - 2 cup of Mixed Peel and Raisins - Soaked in Bermuda Gosling Black Rum 

Method

Follow instructions on box.  Fold in Mixed Peel and Raisins.
Pour cake mixture into desired pans.  Bake at 325 degrees.  Bake as instructed on the box.



Baking pans sold here.




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