Rice Krispies Treat Bars With Trail Mix

 RICE KRISPIE TREAT BARS WITH TRAIL MIX

Rice Krispies Treat Bars With Trail Mix

Ingredients

3 tablespoons butter or margarine

1 package (10 oz., about 40) regular marshmallows

6 cups Kellogg's Rice Krispies Cereal

1 Bag Snak Club Energizer Trail Mix

Method

1.                  In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

2.                  Add Kellogg’s Rice Krispies cereal. Stir until well coated.

3.                  Blend in Trail Mix.

4.                  Using buttered spatula or wax paper evenly press mixture into 12 x 7 x 2-inch pan coated with cooking spray. Cool. Cut into squares or bars.

Rice Krispies Treat With Trail Mix were made and prepared by Shirley-Ann Pearman

Photography by Shirley-Ann Pearman

Recipe derived from the original recipe at Kellogg’s Rice Krispies Cereal

https://drive.google.com/file/d/0B5WnHuJ90rZZdkxYUGdheG9GSlk/view?usp=sharing

THANK YOU!

ShirleyAnn Pearman

Recipe Marketing

http://recipemarketing.blogspot.com

shirleyannlouisepearman@gmail.com

http://facebook.com/shirleyann.pearman

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Bargains, Deals And Sales : Christmas Shopping List

Bargains, Deals And Sales : Christmas Shopping List

Baked Fish And Fish Chowder

 BAKED FISH AND FISH CHOWDER

Bermuda Red Snappers 

Baked Fish was seasoned with garlic salt, salt, pepper.  Onions and lemons were sliced, placed on top, along with a little butter and enveloped to bake in parchment paper and foil paper.

All bones were removed to make a basic fish chowder of stewed tomatoes, onions, peppers, bacon, and seasonings.  Simmer for about an hour.

The fish chowder could be eaten as the fish chowder or as a fish soup; as well as layered over rice or spaghetti as a main meal. 

THANK YOU!

ShirleyAnn Pearman

Recipe Marketing

http://recipemarketing.blogspot.com

shirleyannlouisepearman@gmail.com

http://facebook.com/shirleyann.pearman

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Halloween Treats

HALLOWEEN TREATS

Candies, Chocolates etc.

http://recipemarketing.blogspot.com/2015/10/chocolate-fudge.html

http://recipemarketing.blogspot.com/2015/10/halloween-fudge.html

http://recipemarketing.blogspot.com/2015/04/chocolate-rice-krispies-bars.html

http://recipemarketing.blogspot.com/2015/02/heart-shape-rice-krispies-treats.html

http://recipemarketing.blogspot.com/2015/02/valentines-heart-candies.html

http://recipemarketing.blogspot.com/2014/10/chocolate-peanut-barks.html

http://recipemarketing.blogspot.com/2012/11/rice-krispies-treats.html

http://recipemarketing.blogspot.com/2012/02/caramel-popcorn.html

http://recipemarketing.blogspot.com/2012/02/chocolate-clusters.html

http://recipemarketing.blogspot.com/2012/02/chocolate-clusters-coconut.html

http://recipemarketing.blogspot.com/2012/02/glass-candy-ingredients-3-cups-sugar.html

http://recipemarketing.blogspot.com/2011/11/fruit-and-nut-fudge.html

Cookies, Cakes etc.
http://recipemarketing.blogspot.com/2015/10/halloween-cupcakes-with-candy-icing.html

http://recipemarketing.blogspot.com/2015/10/halloween-cookies.html

Pumpkin Recipes

Pumpkin cakes, pies, buns etc.

http://recipemarketing.blogspot.com/2015/10/pumpkin-donuts.html

http://recipemarketing.blogspot.com/2015/06/pumpkin-coffee-rolls.html

http://recipemarketing.blogspot.com/2015/06/recipe-marketing-pumpkin-cake.html

http://recipemarketing.blogspot.com/2015/06/pumpkin-cake.html

http://recipemarketing.blogspot.com/2012/11/pumpkin-sheet-cake.html

http://recipemarketing.blogspot.com/2012/11/pumpkin-pie.html

http://recipemarketing.blogspot.com/2011/11/pumpkin-pie-bars.html

http://recipemarketing.blogspot.com/2011/11/pumpkin-cakes.html

THANK YOU!

ShirleyAnn Pearman

Recipe Marketing

http://recipemarketing.blogspot.com

shirleyannlouisepearman@gmail.com

http://facebook.com/shirleyann.pearman

Promoting And Advertising Amazon’s Products

 

 

October 2015 Monthly Newsletter

RECIPE MARKETING

OCTOBER 2015 MONTHLY NEWSLETTER

Herewith is one of the photos and recipes included in this month's Newsletter.

Mixed Fruit Upside Down Pound Cake 

Please click herewith for a copy of  the newsletter:-

Newsletter October 2015

Recipe Marketing

http://recipemarketing.blogspot.com

THANK YOU!

ShirleyAnn Pearman

Recipe Marketing

http://recipemarketing.com.co

http://recipemarketing.blogspot.com

shirleyannlouisepearman@gmail.com

http://facebook.com/shirleyann.pearman

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Pumpkin Donuts

PUMPKIN DONUTS

Pumpkin Donuts

Ingredients

3 cups all-purpose flour

½ cup packed brown sugar

2 ½ teaspoons baking powder

1 ½ teaspoons pumpkin spice

½ teaspoon salt

¼ teaspoon baking soda

½ cup pumpkin pureé

2 eggs

¼ cup milk

¼ cup butter

Sugar Glaze

¼ cup sugar

¼ teaspoon Pumpkin spice

¼ teaspoon Cinnamon

Method

1.                  Prepare oil in frying pan or pot.

2.                  Sift flour, brown sugar, baking powder, pumpkin spice, salt, and baking soda together in a bowl, add pumpkin puree, eggs, milk and softened butter.  Beat mixture with an electric mixer on low speed until combined.

3.                  On lightly flour broad roll out dough and cut with donut cutter accordingly.

4.                  Arrange to fry until golden brown.

5.                  Drain on paper towel.

6.                  Coat with sugar glaze.

Pumpkin Donuts were made and prepared by Shirley-Ann Pearman

Photography by Shirley-Ann Pearman

https://drive.google.com/file/d/0B5WnHuJ90rZZOXNJMk5LSlAwSEk/view?usp=sharing

THANK YOU!

ShirleyAnn Pearman

Recipe Marketing

http://recipemarketing.blogspot.com

shirleyannlouisepearman@gmail.com

http://facebook.com/shirleyann.pearman

Promoting And Advertising Amazon’s Products